Line Leader – Packing

Line Leader – Packing

Long Clawson Dairy (Clawson Farms)

Based:             Long Clawson (LE14 4PJ)

Salary:             £14.16 per hour + Great Benefits

Hours:             40 hours per week – Monday to Friday – 06:15 to 15:00

Why Clawson?

We are a truly unique business!  Our award-winning cheese is considered a national treasure, and we have over a hundred years of cheesemaking experience.  From our dairy farmers’ cooperative through our modern factories and on to our multiple customers from all over the world, our Protected Designation of Origin Stilton is a British heritage brand to be truly proud of.

Our people are experts in their craft – they care passionately about what they do, have great integrity, constantly innovate and stick together.

We are now seeking a Line Leader in our Packing team, to join the Clawson family situated in the picturesque village of Long Clawson, just 6 miles from Melton Mowbray.

What you’ll do

You will manage a specific packing line area or function as directed by the Team Leader, ensuring that schedules are achieved on time, to the specified cost, quality and quantity by the most efficient utilisation of resources available.

Our values and what you will be doing.

Innovation

• Strive to improve productivity and improve wherever possible.
• Report problems or issues as they arise, which may impact on the lines output

Passion

• Manage staff morale
• Take personal responsibility for own actions and respectfully challenge others where appropriate

We Care 

• Ensure all records where required, are completed accurately
• Ensure staff use Personal Protective Equipment (PPE) where appropriate

Togetherness

• Encourage, train, develop and motivate staff.
• Understand the production plan for your line, utilise the skills of your staff to maximise efficiencies, able to move staff to meet your plan.

Integrity

• Ensure your line and associated equipment / staff are ready and available in advance, for the start of each shift and all associated change over’s.
• Achieve set targets by reducing cheese wastage and labour costs
• Coordinate Raw materials and packaging to line on a daily basis, with no production stoppages.
• Show respect for colleagues, customers, and the environment

What are we looking for?

Essential

• Adaptable/flexible to meet requirements and demands of production and seasonal fluctuations
• Health & Safety awareness
• Industrious and be able to work under pressure
• Good level of Accuracy and numeracy when completing records.
• Good knowledge of operating machinery
• Good standard of spoken and written English
• Quality focused.
• Current Basic Food Hygiene Certificate (to be achieved within 12 months)
• Self-motivated and able to motivate staff.
• Basic IT skills including Excel and Word.
• Must be able to work on own initiative.
• Ambitious, driven and passionate about making improvements, which lead to visible financial results and increase factory control and ownership.

Desirable

• Health & Safety trained in Manual handling, Control of Substances Hazardous to Health (COSHH) and risk assessment.
• Must possess an understanding of Allergen awareness.
• Knowledge of quality and compliance systems
• Food/process manufacturing background

Benefits include:

• Competitive salary
• Pension Scheme
• Company Profit Related Bonus
• Life Assurance
• Clawson Connect (Rewards and savings portal)
• Plus many others

Does this sound like you?

Then we would love to hear from you, send us your CV using the link below.

Excited about the role, but your experience or qualifications don’t perfectly match everything in the job description? We would encourage you to still apply. Studies have shown that some people, particularly from minority groups are less likely to apply to jobs unless they meet every single qualification.

We are dedicated to building belonging, empowering our colleagues to be their true self by offering a diverse, inclusive and authentic workplace. You may just be the right candidate for this role, or other future roles across our business.